yields about 4-6 servings

• 4 oz. package plain goat cheese
• 1 tbsp. ground cumin
• 1 tbsp. chili powder
• 1 tsp. garlic powder
• 1 tsp. onion powder
• 15 oz. can black beans, low-sodium, rinsed and drained
• 1 cup guacamole
• 1 cup salsa of choice (look for a low-sodium variety)
• 1 cup shredded romaine lettuce
• 1 cup organic cherry tomatoes, sliced in half
• 1/4-1/2 cup black olives, sliced
• cilantro for garnish
• multi-grain tortilla chips for eating

Mix together the goat cheese and spices very well in a small bowl. Spread evenly into the bottom of a 9x13 glass casserole dish. Layer on black beans, guacamole, salsa, lettuce, tomatoes, olives and cilantro. Chill for at least 1 hour before serving with your favorite chips!